Members of the 65 Club participated in the Feed My Starving Children Event in Haddonfield.
From its beginnings, Feed My Starving Children (FMSC) has worked to develop a food mixture that would be easy and safe to transport, simple to make with only boiling water, and culturally acceptable worldwide.
With the input of scientists from major food companies in the Twin Cities area—including Cargill and General Mills—FMSC developed MannaPackRice, a formula consisting of:
1. Rice, the most widely accepted grain around the world.
2. Extruded soy nuggets, providing maximum protein at lowest cost.
3. Vitamins, minerals and a vegetarian flavoring to give growing children the critical nutritional elements they need.
4. Dehydrated vegetables for flavor and nutrition.
Packaged in small pouches, this easy-to-prepare food blend has won rave reviews all over the world. While the formula was designed to save the lives of severely malnourished and starving children, the ingredients also improve the health, growth and physical well-being of children who are no longer in immediate danger of starvation. A team of food scientists continues to monitor the FMSC formula to ensure that it meets nutritional needs of the world’s hungry children.
A single bag of food—which provides highly nutritious meals for six children—costs around $1.32 to produce, and FMSC devotes more than 90 percent of total donations to feeding kids
Feed My Starving Children's food formula is designed to meet the needs of severely malnourished children.
We had a great time assembling the food pack along with many other area residents. The work was not hard and the teams work in shifts. Our team had the 10:30 to noon shift. Our shift did 278 cartons. Each carton holds 36 packs. each pack can feed 6 children. What a wonderful feeling to have had that type of an impact!!!
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